Description
This recipe for Smoked Beef Suet Cubes (Fat Bombs) delivers a deliciously rich and fulfilling snack option.
Ingredients
Scale
- 2 cups beef suet, rendered
- 1 cup coconut oil
- 1/2 cup unsweetened cocoa powder
- 1/4 cup sweetener (erythritol or stevia)
- 1 tsp vanilla extract
- 1/2 tsp salt
Instructions
- In a saucepan, melt the beef suet and coconut oil over low heat until fully liquefied.
- Add cocoa powder, sweetener, vanilla extract, and salt, stirring until combined.
- Pour the mixture into silicone molds or lined tray.
- Refrigerate until solid, approximately 1-2 hours.
- Once solid, cut into cubes and store in an airtight container in the fridge.
Notes
- These fat bombs are a great source of healthy fats.
- Customize with your favorite extracts or spices.
- Suitable for keto diets.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snacks
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cube
- Calories: 85
- Sugar: 0g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 25mg