Description
This Luxurious Smoked Crab Imperial is a decadent dish featuring a blend of creamy flavors and tender crab.
Ingredients
Scale
- 1 cup heavy cream
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon lemon juice
- 1/2 teaspoon Old Bay seasoning
- 2 cups lump crab meat
- 1/4 cup chopped green onions
- 1/2 cup shredded cheddar cheese
- 1/4 cup breadcrumbs
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine heavy cream, mayonnaise, Dijon mustard, Worcestershire sauce, lemon juice, and Old Bay seasoning.
- Fold in the lump crab meat and chopped green onions until evenly mixed.
- Transfer the mixture to a greased baking dish and top with shredded cheddar cheese and breadcrumbs.
- Bake for 25-30 minutes or until bubbly and golden brown on top.
Notes
- Serve with toasted bread or crackers.
- This dish can be prepared in advance and baked just before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 1g
- Sodium: 850mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg