Description
This Keto Low Carb Chicken Cordon Bleu Casserole is a delicious and healthy twist on a classic dish, featuring tender chicken, ham, and melted cheese.
Ingredients
Scale
- 2 pounds boneless, skinless chicken breasts
- 8 ounces sliced ham
- 8 ounces Swiss cheese, shredded
- 1 cup heavy cream
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup fresh parsley, chopped
Instructions
- Preheat the oven to 350°F (175°C).
- In a baking dish, layer the chicken breasts on the bottom.
- Top the chicken with the sliced ham and Swiss cheese.
- In a bowl, whisk together the heavy cream, chicken broth, garlic powder, onion powder, paprika, salt, and black pepper.
- Pour the mixture over the chicken and ham.
- Bake for 35-40 minutes, until the chicken is cooked through and the cheese is bubbly.
- Garnish with fresh parsley before serving.
Notes
- This dish can be assembled the night before and baked the next day for convenience.
- Serve with a side of steamed vegetables for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6 of casserole
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 120mg