Description
This Healthy Big Mac Salad Bowl is a delicious and guilt-free way to enjoy your favorite burger flavors in a wholesome salad.
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 4 cups romaine lettuce, chopped
- 1 cup cherry tomatoes, halved
- 1 cup pickles, sliced
- 1 cup shredded cheddar cheese
- ½ cup thousand island dressing
Instructions
- In a skillet over medium heat, brown the ground beef with garlic powder, onion powder, and paprika.
- While the beef cooks, prepare the salad base by combining the lettuce, tomatoes, pickles, and cheese in a large bowl.
- Once the beef is cooked, drain any excess fat and let it cool slightly.
- Add the cooked beef to the salad mixture.
- Drizzle with thousand island dressing and toss to combine.
- Serve immediately and enjoy your guilt-free burger salad!
Notes
- For a vegetarian option, substitute ground turkey or plant-based meat.
- This salad is best served fresh but can be stored in the fridge for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg