Description
Experience the luxurious taste of Glistening Ghee-Seared King Crab Legs, beautifully seasoned and cooked to perfection.
Ingredients
Scale
- 2 pounds king crab legs
- 1/2 cup ghee
- 2 tablespoons lemon juice
- 1 tablespoon garlic, minced
- 1 teaspoon paprika
- Salt to taste
- Fresh parsley for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix ghee, lemon juice, garlic, paprika, and salt.
- Place king crab legs on a baking sheet and brush with the ghee mixture.
- Bake for 15-20 minutes or until heated through.
- Garnish with fresh parsley and serve.
Notes
- For extra flavor, marinate the crab legs in the ghee mixture for an hour before baking.
- Serve with additional lemon wedges on the side.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pound
- Calories: 600
- Sugar: 0g
- Sodium: 500mg
- Fat: 45g
- Saturated Fat: 20g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg