Description
This rich and indulgent chocolate recipe is perfect for carnivores craving a sweet treat.
Ingredients
Scale
- 1 cup heavy cream
- 8 ounces dark chocolate, chopped
- 2 tablespoons unsweetened cocoa powder
- 1/2 cup butter
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
- In a saucepan, heat the heavy cream until it just simmers.
- Add the chopped dark chocolate and stir until melted and smooth.
- Mix in the cocoa powder, butter, powdered sugar, and vanilla extract until fully combined.
- Pour the mixture into a greased baking dish and refrigerate until set.
- Once set, cut into squares and serve.
Notes
- Store leftovers in an airtight container in the refrigerator.
- For an extra kick, you can add a pinch of sea salt on top before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 200
- Sugar: 5g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg