Description
A delicious recipe for beef bagels seasoned with everything but almonds.
Ingredients
Scale
- 1 lb ground beef
- 2 tbsp everything seasoning
- 1 egg
- 1/4 cup breadcrumbs
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the ground beef, everything seasoning, egg, breadcrumbs, salt, and pepper until well combined.
- Form the mixture into bagel shapes.
- Place the shaped bagels on a baking sheet.
- Bake for 20-25 minutes or until cooked through.
Notes
- These bagels are best served warm.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bagel
- Calories: 250
- Sugar: 1g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg