Description
These 3 Ingredient Carnivore Buns are a simple and delicious way to enjoy a low-carb, high-protein bread alternative.
Ingredients
Scale
- 1 cup ground beef
- 1/4 cup shredded cheese
- 1 egg
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the ground beef, shredded cheese, and egg until well blended.
- Form the mixture into bun-shaped patties and place them on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- These buns are best served fresh but can be stored in an airtight container in the fridge for up to 3 days.
- Feel free to customize by adding your favorite seasonings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Beverages
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bun
- Calories: 200
- Sugar: 0g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg